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U of U Anthropology turns 100

anthropology hallway display 1961

In 2026, the internationally visible Anthropology department, with its recognizable quantitative theme, is celebrating its 100th birthday

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Secrets of the Haenyeo divers

Group of All women Divers pulling  to harvest food

A new analysis of a group of all-women extreme divers off the coast of Korea has uncovered genetic differences that could help them survive the intense physiological stresses of free-diving.

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How ancient stone kitchens preserve food secrets

Extracting Starch from an ancient stone kitchen

The mortar, pestle and cutting board in your kitchen are modern versions of manos and metates—ancient cooking implements found in archaeological sites around the world.

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Last Updated: 12/5/23